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Amaranth Date Nut Bread Recipe

Serves: 6
Keywords: Amaranth Date Nut Bread Recipe, recipe, recipes, Amaranth Date Nut Bread Recipe

Ingredients

1
c
Chopped dates
½
c
Amaranth
1
c
Boiling water
2
Eggs
½
c
Honey
¼
c
Butter, melted
2
c
Whole wheat flour
2
ts
Baking powder
1
c
Chopped pecans
1
ts
Vanilla extract

Directions

  1. Soak dates and amaranth in boiling water.
  2. Beat eggs well, add honey and butter; beat well.
  3. Stir in all remaining ingredients mixing well.
  4. Pour into an oiled loaf pan.
  5. Bake at 350 F for 1 hour and 15 min.